Is Good Company Hard Seltzer Gluten Free?

Good Company Hard Seltzer is a popular alcoholic beverage that has gained a lot of popularity in recent years. The drink is marketed as a healthy and refreshing option for those looking for a low-calorie alcoholic beverage. One question that many people have been asking is whether Good Company Hard Seltzer is gluten-free. In this article, we will explore the ingredients in Good Company Hard Seltzer to determine whether or not it is gluten-free.

What is Good Company Hard Seltzer?

Good Company Hard Seltzer is an alcoholic beverage that is made from sparkling water, natural fruit flavors, and a small amount of alcohol. It is a low-calorie alternative to beer or wine, and it comes in a variety of flavors, including grapefruit, black cherry, and lemon-lime.

Ingredients in Good Company Hard Seltzer

The ingredients in Good Company Hard Seltzer include:

• Carbonated water
• Natural flavors
• Cane sugar
• Citric acid
• Sodium benzoate
• Potassium sorbate
• Alcohol (5% ABV)

Is Good Company Hard Seltzer gluten-free?

Good Company Hard Seltzer is made without any wheat or barley products, which are two of the primary sources of gluten. Additionally, the product is labeled as gluten-free, which means that it has been tested to ensure that it contains less than 20 parts per million (ppm) of gluten.

Understanding gluten

Gluten is a protein that is found in wheat, barley, and rye. It is what gives bread its chewy texture and is also used as a binding agent in many processed foods. For people with celiac disease or gluten sensitivity, consuming gluten can cause a variety of health problems, including digestive issues, skin rashes, and fatigue.

Gluten-free labeling laws

In the United States, the Food and Drug Administration (FDA) has established guidelines for gluten-free labeling. According to these guidelines, a product can be labeled as gluten-free if it contains less than 20 ppm of gluten. This labeling is voluntary, but it can be an important tool for those with celiac disease or gluten sensitivity.

Gluten-free options for those with celiac disease or gluten sensitivity

For those with celiac disease or gluten sensitivity, it is important to follow a gluten-free diet to avoid potential health problems. There are many gluten-free options available, including fruits, vegetables, meats, and dairy products. Additionally, there are many gluten-free products on the market, including bread, pasta, and snack foods.

Good Company’s commitment to gluten-free products

Good Company is committed to producing high-quality, gluten-free products. The company takes great care in ensuring that all of its products are free from gluten, and it uses a rigorous testing process to ensure that its products meet FDA guidelines for gluten-free labeling.

Is Good Company Hard Seltzer safe for those with celiac disease or gluten sensitivity?

As mentioned earlier, Good Company Hard Seltzer is labeled as gluten-free and is made without any wheat or barley products. However, it is important to note that the product is made in a facility that also processes wheat and barley products. This means that there is a small risk of cross-contamination, which could potentially make the product unsafe for those with celiac disease or severe gluten sensitivity.

For those with milder forms of gluten sensitivity, the risk of cross-contamination may not be as much of a concern. However, it is always important to check with a healthcare provider before consuming any products that may contain gluten.

Other potential allergens in Good Company Hard Seltzer

In addition to gluten, Good Company Hard Seltzer contains citric acid, which can be a potential allergen for some people. Citric acid is found in many foods and is generally safe for most people to consume. However, some people may experience an allergic reaction to citric acid, which can cause symptoms such as hives, swelling, and difficulty breathing.

What are the health benefits of Good Company Hard Seltzer?

Good Company Hard Seltzer is marketed as a healthy and refreshing option for those looking for a low-calorie alcoholic beverage. The product contains only 100 calories per can, which is significantly less than many other alcoholic beverages on the market. Additionally, the product is made with natural fruit flavors and contains no artificial colors or flavors.

How does Good Company Hard Seltzer compare to other hard seltzers on the market?

There are many hard seltzers on the market, and Good Company Hard Seltzer is just one of many options. When compared to other hard seltzers, Good Company’s product stands out for its commitment to using high-quality, natural ingredients. Additionally, the product has received positive reviews for its taste and low-calorie content.

How is Good Company Hard Seltzer made?

Good Company Hard Seltzer is made by mixing carbonated water, natural fruit flavors, and a small amount of alcohol. The alcohol used in the product is made from fermented cane sugar and is similar to the alcohol used in other alcoholic beverages.

How to enjoy Good Company Hard Seltzer

Good Company Hard Seltzer is best enjoyed chilled and straight from the can. The product comes in a variety of flavors, so there is something for everyone. It is a great option for those looking for a low-calorie, gluten-free alternative to beer or wine.

Conclusion

Good Company Hard Seltzer is a popular alcoholic beverage that is marketed as a healthy and refreshing option for those looking for a low-calorie alternative to beer or wine. The product is labeled as gluten-free and is made without any wheat or barley products. However, there is a small risk of cross-contamination, which could potentially make the product unsafe for those with celiac disease or severe gluten sensitivity. Overall, Good Company Hard Seltzer is a great option for those looking for a low-calorie, gluten-free alternative to other alcoholic beverages.