COOK OUT Gluten Free Menu, Options & Review

Cook Out is a fast-food chain that has been serving customers since 1989. The restaurant is known for its budget-friendly and delicious menu items. However, with the increasing demand for gluten-free food, the chain has also introduced gluten-free options. In this article, we will review Cook Out’s gluten-free menu and explore the options available to customers.
Overview of Cook Out
Before we dive into the gluten-free menu, let’s take a look at Cook Out’s overall menu. Cook Out is a Southern-based fast-food chain that serves burgers, hot dogs, chicken sandwiches, barbecue, and a variety of sides, including fries, hush puppies, and onion rings. The restaurant is also known for its milkshakes and floats, which are available in over 40 flavors.
Gluten-Free Options
Cook Out has introduced gluten-free buns and wraps to its menu, making it possible for customers with celiac disease or gluten intolerance to enjoy their favorite menu items. The gluten-free buns and wraps are made with tapioca starch, brown rice flour, and potato starch, making them an excellent substitute for regular bread.
The following are some of the gluten-free options available on the Cook Out menu:
Burgers
Cook Out’s burgers are a customer favorite, and now, customers can enjoy them gluten-free. The gluten-free bun option is available for all burgers, including the Cook Out Style, Cheddar Style, and Steak Style.
Hot Dogs
Hot dogs are another popular menu item at Cook Out. The gluten-free bun option is also available for hot dogs, making it possible for customers to enjoy them without worrying about gluten.
Chicken Sandwiches
Cook Out’s chicken sandwiches are made with grilled or crispy chicken and are served on a gluten-free bun or wrap.
Sides
Cook Out offers a variety of sides, including fries, onion rings, and hush puppies. The fries and onion rings are gluten-free, but the hush puppies contain wheat flour.
Milkshakes and Floats
Cook Out’s milkshakes and floats are gluten-free, and customers can choose from over 40 flavors.
Review of Cook Out’s Gluten-Free Menu
Cook Out’s gluten-free menu is a welcome addition to the restaurant’s offerings. The gluten-free buns and wraps are a great substitute for regular bread and make it possible for customers with gluten intolerance to enjoy their favorite menu items. The burgers and hot dogs on gluten-free buns taste just as delicious as their gluten-filled counterparts, and the chicken sandwiches on gluten-free wraps are a tasty alternative.
The fries and onion rings are crispy and flavorful, and it’s good to know that customers with gluten intolerance can enjoy them without any worries. The milkshakes and floats are also a crowd-pleaser and are available in an impressive variety of flavors.
Conclusion
Cook Out’s gluten-free menu is a great option for customers who have celiac disease or gluten intolerance. The introduction of gluten-free buns and wraps has made it possible for customers to enjoy their favorite menu items without sacrificing taste or quality. The burgers, hot dogs, and chicken sandwiches on gluten-free buns and wraps taste just as good as their gluten-filled counterparts, and the fries, onion rings, and milkshakes are also gluten-free. Cook Out’s commitment to providing gluten-free options is a step in the right direction, and we hope to see more restaurants following suit.